Put some va-va-voom into your vegie patch with this helpful handbook written by an author who practises what he preaches.
Every summer, Alan Buckingham grows more fruit and vegetables than he and his family can hope to eat. Sound good? With a little planning and preparation, you too could be enjoying the fresh flavour of sun-ripened tomatoes plucked straight from the plant.
Alan arms you with time-saving tips and techniques on everything from pruning to dealing with pests. There's guidance on when and what to sow, plant and harvest. Aussie readers will appreciate the simple steps for surviving a scorching summer, and there's even a calendar so you know your key tasks each month.